At the behest of Celery Boy, aka Rowan Cavia, and the twenty-toed giant who cares for him, we trooped out to the SF Center to watch Jerry Bruckheimer’s “G-Force” on Monday night. A grand time was had by all. Too bad Mr. Cavia wasn’t able to infiltrate the theater, like his secret agent cousins.
The film itself was … entertaining. If you happened to be in the theater where it was playing, at the time. I’ll link to our favorite Guinea Pig’s review when it appears, but in the meantime, and as a special request, I present here the recipe for the drink that started our evening … just right.
Guinea Tonic
- 2 oz Tanqueray gin (it comes in a green bottle you know)
- 3 oz tonic water
- 1 celery stalk (as garnish, or swizzle stick, or nibbly bit)
Stir over ice in a rocks glass. Don’t forget to eat the celery when you’re done …
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